GRAPE VARIETY
Merlot and Cabernet
AGEING
This Pineau des Charentes as been aged in oak barrels for at least 3 years in our calm, dark, humid cellars.
PRODUCTION
The secret of producing Pineau des charentes is knowing how to make an expert blend of fresh grape juice (from the Merlot and Cabernet varieties) and old Cognac.
ORIGINALITY
The blend Merlot, Cabernet, and Cognac provides a unique pale ruby-red colour.
Barrel ageing brings out heady, fruity flavours. There is a wonderful balance between sweetness and concentration. Best enjoyed at
a temperature of 5-8°C.
TASTING
This Pineau des Charentes Reveals its long, balanced aftertaste as an aperitive or in cocktail. It is also a perfect accompaniment to melon or fresh fruit salad.
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