Origin, distillation and first ageing
Travellers / MBT
Distilled in coffee still alambic in August 2011
First ageing: 11+ years in ex-bourbon casks
Secondary Breeding
The reduction and the final maturing process are made in our cellars in Chevanceaux (Cognac area)
Belize, a small Central American country on the Caribbean coast, is recognized for the
extraordinary personality of its rums.
HEE JOY® BELIZE XO SINGLE CASK reveals a palette of refined flavors, highlighting captivating notes of freshly roasted coffee, bourbon vanilla, subtle accents of whiskey-lactone and molasses. A magnificent rum.
